Description
Creepy-crawly fun in every bite — chocolate pudding layered with Oreo “dirt,” whipped cream webs, and spooky spider toppers!
Ingredients
- Chocolate pudding mix (1 box, 3.9 oz)
- Cold milk (2 cups)
- Crushed Oreo cookies (2 cups)
- Whipped topping (1 cup)
- Chocolate chips or fudge sauce (for drizzle)
- Gummy or plastic spiders (for decoration)
- Whipped cream (for topping web design)
Instructions
- In a bowl, whisk chocolate pudding mix with milk until thickened; chill 5 minutes.
- Spoon crushed Oreos into the bottom of each clear cup for the first “dirt” layer.
- Add a generous layer of pudding on top.
- Repeat layers until cups are nearly full, ending with more “dirt” crumbs on top.
- Pipe whipped cream in a circular web pattern and drizzle with chocolate if desired.
- Place a decorative spider on top for a spooky finishing touch.
- Chill for at least 1 hour before serving — creamy, chocolatey, and perfectly eerie!
Notes
- For a more intense chocolate flavor, use chocolate fudge sauce for drizzling.
- Plastic spiders can be reused for future Halloween treats.
- These cups can be made a day in advance for convenience.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Chill
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 10mg