Description
Creamy, spicy-sweet perfection—your new favorite dip for wings, fries, and everything in between.
Ingredients
Scale
- ½ cup ranch dressing
- 2 tbsp hot honey
- 1 tsp hot sauce (adjust to taste)
- 1 tsp smoked paprika
- ½ tsp garlic powder
- ½ tsp onion powder
- 1 tbsp chopped parsley
- Salt and pepper to taste
Instructions
- In a small bowl, combine ranch dressing, hot honey, and hot sauce.
- Whisk until the mixture is smooth and fully blended.
- Add smoked paprika, garlic powder, and onion powder; stir to combine.
- Taste and season with salt and pepper as needed.
- Sprinkle with fresh parsley and serve immediately or refrigerate for up to 5 days.
Notes
- Adjust the amount of hot sauce to control the spiciness.
- This sauce can be stored in the refrigerator for up to 5 days.
- Prep Time: 5 minutes
- Cook Time: No heat
- Category: Dip
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 2 tablespoons
- Calories: 80
- Sugar: 5g
- Sodium: 200mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg