Description
A refreshing bowl of sweet melon topped with clouds of whipped cream, caramel drizzle, and crunchy cookie crumble.
Ingredients
- Green melon balls
- Whipped cream (fresh or canned)
- Caramel sauce
- Crushed cookies (graham, digestive, or shortbread)
- Soft caramel candies (diced)
- Vanilla extract (optional for whipped cream)
- Pinch of sea salt (optional to enhance caramel)
Instructions
- Scoop melon balls and place them generously into clear bowls or glasses.
- Whip heavy cream with a touch of vanilla until soft peaks form.
- Add a thick layer of whipped cream over the melon.
- Sprinkle crushed cookies over the cream.
- Drizzle warm caramel sauce lavishly over the top.
- Scatter small caramel candy cubes for extra chewiness.
- Best enjoyed fresh and cold.
Notes
- For a richer flavor, use homemade whipped cream.
- Adjust the amount of caramel sauce based on your sweetness preference.
- Can substitute melon with other fruits if desired.
- Prep Time: 10 minutes
- Cook Time: No cook
- Category: Dessert
- Method: No cook
- Cuisine: American
Nutrition
- Serving Size: 1 parfait
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg